Gut Healing Gummies
April 13, 2017
If you can’t down bone broth - you’ve got a sweeter alternative... gummies! These gut healing gummies are made from the bones of pastured animals (meaning they’ve been grass-fed) making these a superfood that helps improve digestion, increase immunity and encourages healthy joint function. Not to mention, if you are wanting supple skin, luscious hair and nails, eating these babies will help ya.
Mantra: I enjoy making healing foods for me and my family!
*Anti-cancer, *Gastrointestinal Health, *Heart Health
- Prep: 1 hr
- Cook: 5 mins
- Yields: Varies depending on size
1Pour Watermelon water or juice of choice, monk fruit sweetener and collagen into a saucepan.
2Whisk on medium low for 2-3 minutes until all sugar and collagen has dissolved.
3Transfer the mixture to a separate bowl.
4Place the heart mold on top of cookie sheet for balance and ease of cleanup.
5Gently pour mixture over molds or use dropper to add mixture indivudally into each cavity.
6Transfer to fridge and chill for 15-20 minutes.
7Remove from molds and serve.
8Keep chilled in an airtight container for up to 2 weeks.
9Recipe adapted: Aprilgolightly
- What gives these gummies their healing properties is actually the gelatin. The gelatin I use is by Great Lakes and is by far the gold standard in the industry. Their products are packed with protein and are allergen and gluten free.